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Award plaque for the 2022 World Liqueur Awards, claiming to be the world's best cream liqueur.
A triangular silver and black award plaque with the words 'SIP Awards 2023 Platinum' and an image of a glass with ice cubes.
Award badge for the 2021 SIP Awards Innovation Award in the World Spirits Competition.
An award badge for the SIP Awards 2023, recognizing innovation in the World Spirits Competition.
Ube Cream Liqueur
£35.00

In the mineral-rich soil of Bohol, the Ube root grows with a deep, floral character that is unique to the island. Destileria Barako captures this heritage in their signature cream liqueur, blending the earthy "purple gold" with artisanal sugarcane vodka and velvety cream. At 17% ABV, it offers a refined, silky texture that balances the ube’s natural nuttiness with a gentle, spirited warmth. It is a quiet tribute to Filipino craftsmanship, distilled into a vibrant, botanical spirit.

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Ube Cream Liqueur 700ml | 17% ABV
£29.90

This tropical cream liqueur is built around ube (oo-beh) - a vibrant purple yam from the Philippines, known for its naturally striking colour and distinctive notes of vanilla and subtle nuttiness. It’s an ingredient loved for generations, now reimagined into something refreshingly new.

The result is a smooth, velvety liqueur that feels lighter than you’d expect - perfectly balanced with soft vanilla sweetness and a gentle nutty finish, without ever becoming overly rich. It’s the kind of drink that works just as well on a warm evening as it does after dinner, offering a tropical twist on a classic cream liqueur.

It’s also incredibly versatile. Serve it chilled or over ice for an easy summer pour, stir it into an iced coffee, pair it with desserts, or shake it into a vibrant cocktail that stands out on any menu.

However you serve it, it brings a sense of occasion - and a taste of the Philippines - into every glass.

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Reviews

  • "Finally! A true taste of real Ube "

    — Kristine

  • "I've never seen a bottle and liquid look this cool"

    — James

  • "Can't wait to order more"

    — Bea

  • "This is not your typical cream liqueur"

    — Pauli

  • "The taste is so unexpected "

    — Tomas

  • "Can't wait to see more from the Philippines"

    — Bianca

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FARMER TO BOTTLE

The ube used in every batch of Ube Cream Liqueur is sourced directly from Filipino farmers in Bohol. Throughout history, ube has sustained Filipinos through wartime and hardship. Today, it continues to support the livelihood of agricultural communities.

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DELIGHT IN EVERY GLASS

Sweet and earthy, ube’s unique flavour is a complement to any drink, dish or dessert. Push the boundaries of taste and colour by adding Ube Cream Liqueur to your next craft cocktail. With its naturally vibrant purple hue and smooth, creamy character, ube brings a distinctive twist that stands out in both flavour and presentation.

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FILIPINO CRAFTMANSHIP

Ube Cream Liqueur is a stunning example of Filipino craftsmanship, turning a beloved local root crop into a world-class spirit through meticulous distillation and artistry. It honours the Philippines by blending traditional flavours with a premium, sleek bottle design that feels both modern and deeply rooted in heritage.