Experience the smooth, vibrant world of this tropical cream liqueur featuring Ube (oo-beh), a celebrated Philippine purple yam prized for its naturally striking colour and unique profile of nutty and vanilla notes. This indulgent spirit captures that character in a rich, velvety blend that is as gentle as it is sophisticated, offering a refreshing escape that instantly takes you to the tropical islands. Perfectly balanced and not overly sweet, it provides a silky drinking experience that’s easy to love whether you’re a fan of classic cream liqueurs or simply looking to try something truly original. It is incredibly versatile: enjoy it simply chilled or over ice, stirred into an iced coffee, drizzled over a scoop of vanilla bean ice cream, or shaken into a stunning, colourful cocktail for an effortless, elevated treat.
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FARMER TO BOTTLE
The ube used in every batch of Ube Cream Liqueur is sourced directly from Filipino farmers in Bohol. Throughout history, ube has sustained Filipinos through wartime and hardship. Today, it continues to support the livelihood of agricultural communities.
DELIGHT IN EVERY GLASS
Sweet and earthy, ube’s unique flavour is a complement to any drink, dish or dessert. Push the boundaries of taste and colour by adding Ube Cream Liqueur to your next craft cocktail. With its naturally vibrant purple hue and smooth, creamy character, ube brings a distinctive twist that stands out in both flavour and presentation.
FILIPINO CRAFTMANSHIP
Ube Cream Liqueur is a stunning example of Filipino craftsmanship, turning a beloved local root crop into a world-class spirit through meticulous distillation and artistry. It honours the Philippines by blending traditional flavours with a premium, sleek bottle design that feels both modern and deeply rooted in heritage.